A course meal with bluefin tuna, Bushu Wagyu beef, and earthenware pot rice for 5,500 yen (tax included)

5500 yen(税込)

+1,500 yen for 2 hours of standard all-you-can-drink + 2,500 yen for standard + 2 hours of all-you-can-drink sake!

Menu: 9 dishes

Seasonal appetizers

Assorted sashimi (tuna)

Grilled fish: Seasonal fish in yuan broiled sauce

Deep-fried eggplant

Grilled Bushu Wagyu Beef Diced Steak

Specialty homemade meatballs

Pickles Today's Pickles

Clay pot rice Eel clay pot rice

Sweets Warabimochi

2025/11/14 更新